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Avocado Vegan Brownies | Doctor Bowl

Avocado Vegan Brownies

Avocado Vegan Brownies

10 mins prepServes 8

These avocado vegan brownies are a delightful dessert that can be prepared in advance, making them perfect for dinner parties. The unique addition of avocado blends seamlessly, and the brownies are so delicious that no one will even taste the avocado. With a quick preparation time of just 10 minutes and a baking time of 15-20 minutes, they are both easy and enjoyable to make!

8 servings

What you need

avocado

½ cup avocado

soy milk

soy milk

2 tbsp soy milk

maple syrup

¼ cup maple syrup

coconut sugar

½ cup coconut sugar

sprouted grain bread

1 cup sprouted grain bread

unsweetened cocoa

½ cup unsweetened cocoa

baking soda

1 tsp baking soda

salt

½ tsp salt

dark chocolate chips

½ cup dark chocolate chips

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Instructions

1: Preheat the oven to 180°C and lightly grease an 8 x 8 inch baking dish.

2: In a blender, combine the avocado, soy milk, maple syrup, and coconut sugar until smooth.

3: In a large bowl, combine the spelt flour, cocoa powder, baking soda, and salt and stir together.

4: Pour the blended wet ingredients into the bowl with the dry ingredients.

5: Add the chocolate chips and stir together until combined.

6: Bake for 15-20 minutes.

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