Delicious blueberry banana muffins that are baby approved and loved by adults too. Made with oat flour, ripe bananas, and blueberries, they're perfect for a healthy treat.
1: Preheat oven to 180°C.
2: In a bowl, mix together oat flour, cinnamon, baking powder, and salt (if using).
3: Add the mashed bananas, eggs, milk, and vanilla extract (and maple syrup, if using) and mix until well combined (do not over mix).
4: Gently fold in the blueberries.
5: Grease the muffin tin and divide mixture among 9 medium muffin cups.
6: Bake in the oven for about 15 minutes or until a toothpick inserted comes out clean.
