Blueberry Coconut Oatmeal Cups

Name: Blueberry Coconut Oatmeal Cups
Prep time: 5 min
Cook time: 20 min
Total time: 5 min
Yield: 12
Ingredients: rolled oats; desiccated coconut; baking powder; milk; eggs; blueberries; sweetener

5 mins prepServes 12

These blueberry coconut oatmeal cups are a perfect on-the-go breakfast or healthy snack. Made with just 6 ingredients and ready in 25 minutes, they can also be made vegan by replacing eggs with flaxseed eggs. Enjoy them without sweetener for a wholesome treat, suitable for toddlers and adults alike.

12 servings

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Instructions

1: Preheat oven to 180°C.

2: Mix all the ingredients into a large bowl.

3: Pour the mixture into a greased muffin tray or cupcake liners.

4: Bake for 20 minutes or until a toothpick comes out clean.

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Blueberry Coconut Oatmeal Cups

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