These blueberry muffins are a healthy, quick snack packed with nutrients. They are incredibly easy to make, gluten-free, and delicious. Perfect for keeping you energized until your next meal!
1: Preheat oven to 180°C.
2: In a large bowl, mix together all the ingredients until combined.
3: In a prepared muffin tray, evenly distribute the batter.
4: Top with chocolate chips (optional).
5: Bake for 15-20 minutes or until a toothpick comes out clean.
