Blueberry Scones

Name: Blueberry Scones
Prep time: 10 min
Cook time: 35 min
Total time: 10 min
Yield: 8
Ingredients: all purpose flour; baking powder; baking soda; cold vegan butter; milk; vanilla extract; brown sugar; blueberries

10 mins prepServes 8

This easy recipe for blueberry scones is perfect for a laid-back brunch or a quick mid-week treat. These scones are ready in 30 minutes, tender, and bursting with sweet juicy blueberries. Blueberries add a healthy twist, providing essential vitamins and antioxidants.

8 servings

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Instructions

1: Mix all dry ingredients except the blueberries.

2: Dice cold butter and cut into the dry ingredients.

3: Add milk and vanilla and then hand fold into the dry ingredients, just until it is combined.

4: Add in the blueberries.

5: Shape dough into a circle and add slice marks.

6: Bake at 200 degrees for about 35 minutes.

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Blueberry Scones

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