A delicious and healthy Beyond Meat Burger Bowl featuring roasted potatoes, fresh salad, and a creamy dressing. This dish is packed with plant-powered protein and bursting with flavor, perfect for midweek outdoor cooking or any BBQ occasion.
1: Preheat your oven to 200°C or air fryer at 180°C.
2: Place your cubed potatoes into a prepared oven dish.
3: Add the oil, chilli flakes, and some salt and pepper. Mix well.
4: Roast for 45 minutes in the oven or air fryer for 20 minutes.
5: Slice your Beyond Meat burgers into small bite-size pieces.
6: Barbecue or pan-fry the burgers for 8-10 minutes, flipping frequently until cooked through.
7: Mix the dressing ingredients together in a small bowl.
8: Add your chopped salad to the bowl, along with the roasted potatoes and Beyond Burgers.
9: Drizzle over your dressing and enjoy!
