Cajun Roast Potatoes

Name: Cajun Roast Potatoes
Prep time: 10 min
Cook time: 40 min
Total time: 10 min
Yield: 4
Ingredients: large potatoes; Cajun Spice; Semolina; Olive Oil; Salt

10 mins prepServes 4

An upgraded roast potato recipe featuring semolina to achieve an extra crispy texture while remaining fluffy inside. You can substitute Cajun spice for your favorite herbs. The potatoes are boiled, mixed with delicious ingredients, and roasted until golden brown.

4 servings

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Instructions

1: Preheat oven to 180°C.

2: Boil some water in a pan, then add your potatoes. Cook until slightly soft - about 8 minutes.

3: Drain the potatoes and pat them dry.

4: Mix potatoes with the remaining ingredients. Spread evenly on an oven tray, and drizzle with oil.

5: Roast for 30-40 minutes until golden brown.

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Cajun Roast Potatoes

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