Chai Spiced Banana Bread

1: Preheat your oven to 325 degrees and grease or line a loaf pan with parchment.

2: In a large bowl, whisk together the flour, baking soda, salt, and spices until well combined.

3: In a medium bowl, lightly beat the eggs and then add the coconut oil.

4: Whisk to combine, then add the yoghurt, vanilla, and mashed banana and whisk until combined.

5: Pour the wet ingredients on top of the dry ingredients and stir just until combined; do not overmix.

6: Pour the batter into the prepared loaf pan and top with chopped walnuts if desired.

7: Bake for 45 minutes or until a toothpick inserted in the center comes out clean.