1: Slice the bagels to make small triangles.
2: Coat bagels in the chaat masala and oil.
3: Air fry at 190°C for 10 minutes or in the oven at 200°C for 20 minutes.
4: Chop all salad ingredients finely and add to a bowl.
5: Mix all dressing ingredients together and pour into salad.
6: Mix salad until everything is coated.
7: Keep the baked bagels aside if you are not going to eat the whole salad.