These delicious chocolate swirl blondies with peanut butter and a rich chocolate topping are a perfect treat for anyone looking for a healthier dessert option. They're easy to make and will satisfy your sweet tooth without the guilt.
1: Preheat the oven to 180ºC.
2: In a bowl, mix the almond butter, milk, coconut sugar, and vanilla until well combined and smooth.
3: Sift in the flour, baking soda, and salt into the bowl and mix the wet and dry ingredients.
4: Spread batter into a greased or parchment-lined pan.
5: Swirl drops of melted chocolate with a fork.
6: Bake for 20 to 23 minutes or until a toothpick comes out clean.
