Delicious and easy chunky cookies made with oats, peanut butter, and chocolate chips for a delightful treat. Perfect for brightening up your time at home during quarantine.
1: Preheat oven to 160°C.
2: Whisk together the oats, flour, baking powder, and salt in a medium bowl.
3: In a separate bowl, whisk together the egg.
4: Mix in the peanut butter until smooth.
5: Stir in the agave syrup/honey.
6: Add in the flour mixture, stirring just until incorporated.
7: Fold in the dark chocolate chips.
8: Drop the cookie dough into rounded scoops onto the prepared sheet, and gently flatten a little.
9: Gently press the remaining miniature chocolate chips into the tops.
10: Bake for 11-14 minutes.
