These cookie bars are chunky, chocolatey, healthy, super easy to make, and incredibly delicious. Made with chickpeas, maple syrup, and peanut butter, this recipe is a great healthy treat for any occasion.
1: Blitz the first 3 ingredients in a blender.
2: Add the next 3 ingredients and blitz until smooth.
3: Turn the blender off and add the chocolate chips.
4: Mix well.
5: Preheat oven to 180°C.
6: Place into a prepared loaf tin (8x8 tin can be used, but the bars won't be as chunky).
7: Bake for 20-25 minutes or until a toothpick comes out clean.
