Cookies and Milk

Name: Cookies and Milk
Prep time: 15 min
Cook time: 18 min
Total time: 15 min
Yield: 12
Ingredients: coconut oil; dark chocolate; all purpose flour; cocoa powder; salt; eggs; honey

15 mins prepServes 12

These chewy cookies are a chocoholic’s dream! They're perfect to dip into homemade almond milk, making for a delicious and healthy treat. With no butter, sugar, or oil required, you probably have all the ingredients in your cupboard. These cookies require baking for either a fudgier or perfectly baked finish.

12 servings

Checkout experience

Shop ingredients

Instructions

1: Preheat the oven to 300ºF.

2: In a small saucepan over low heat, melt the coconut oil and dark chocolate. Stir occasionally until completely melted.

3: In a small bowl, combine the flour, cocoa powder and salt. Stir together.

4: In a mixing bowl, combine the eggs, honey and melted coconut oil chocolate mixture.

5: Add the flour mixture and stir.

6: Use a cookie scoop to drop the batter onto the lined baking sheet.

7: Bake for 16-18 minutes for a perfectly baked cookie or for 14-16 minutes for a fudgier cookie.

View original recipe

Cookies and Milk

What you need

Instructions

More recipes

Vegan Date Cake

Vegan Apple Cake

Cheats Twix Bars

Vegan Potato Salad

Creamy Peanut Butter Noodles

Chocolate Peanut Dates

Roasted Butter Beans

Superfood Burger

Black Bean Chocolate Muffins

Banana Donuts

Flourless Brownies

Hot Agave Bean & Mango Salad