Nutty Granola

Name: Nutty Granola
Prep time: 10 min
Cook time: 25 min
Total time: 10 min
Yield: 8
Ingredients: rolled oats; raw nuts; pumpkin seeds; salt; ground cinnamon; melted coconut oil or olive oil; maple syrup or honey; chocolate chips or coconut flakes

10 mins prepServes 8

A crunchy, sweet, nutty, and super easy homemade granola recipe that's perfect for breakfast or snacking. This nutty granola is made with rolled oats, raw nuts, pumpkin seeds, and flavored with cinnamon and a sweetener of your choice, plus optional mix-ins like chocolate chips or coconut flakes.

8 servings

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Instructions

1: Preheat oven to 180°C and line a large, rimmed baking sheet with greaseproof paper.

2: In a large mixing bowl, combine the oats, nuts, pumpkin seeds, salt, and cinnamon.

3: Pour in the oil and maple syrup. Mix well until every oat and nut is lightly coated.

4: Pour the granola onto your prepared pan and spread it in an even layer.

5: Bake until lightly golden, about 20 to 25 minutes, stirring halfway.

6: If adding coconut flakes, include them during the last few minutes of baking.

7: Let the granola cool to crisp up before serving.

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Nutty Granola

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