These 5-ingredient peanut butter blondies are delightful, featuring a warm and gooey texture with melted chocolate. Made in one bowl, they are quick to prepare, taking only 5 minutes. Perfect for a delicious snack or dessert!
1: Preheat oven to 180°C.
2: Prepare an 8x8 dish.
3: In a large bowl, whisk together coconut sugar, melted coconut oil, and peanut butter until smooth.
4: Add the plain flour and mix until well combined.
5: Pour in almond milk and stir until smooth.
6: Fold in chocolate chips.
7: Pour the batter into the prepared pan and place it in the oven to bake for 25-27 minutes.