Creamy, indulgent, and delicious pistachio overnight oats. If pistachios are not your favorite, feel free to replace them with another nut, seed, or fruit. Enjoy a nutritious breakfast or snack that is also vegan and gluten-free.
1: In a small bowl, mix all the ingredients together.
2: Optional: melt your white chocolate and pour over porridge. Sprinkle some pistachios on top.
3: Refrigerate for at least 6 hours.
