Reindeer Brownies

Name: Reindeer Brownies
Prep time: 10 min
Cook time: 15 min
Total time: 10 min
Yield: 12
Ingredients: melted butter; sugar; cocoa powder; salt; eggs; flour; chocolate chips; pretzels; red smarties; edible eyes

10 mins prepServes 12

These easy and delicious reindeer brownies are a fun way to get the family in the Christmas spirit. Made with melted butter, sugar, cocoa powder, eggs (or flaxseed eggs for a vegan option), flour, and chocolate chips, these brownies are topped with pretzels, red smarties, and edible eyes for a festive look.

12 servings

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Instructions

1: Preheat oven to 180°C.

2: If vegan, make flaxseed eggs by mixing 2 tablespoons ground flaxseed with 6 tablespoons of water.

3: In a large bowl, mix together the melted butter, sugar, cocoa powder, and a pinch of salt.

4: Add the eggs or flaxseed eggs and mix well.

5: Slowly mix in the flour until fully incorporated.

6: Mix in the chocolate chips.

7: Pour the batter into a prepared muffin tray.

8: Bake for 12-15 minutes.

9: Once cool, add pretzels for ears, and red smarties for the nose along with edible eyes.

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Reindeer Brownies

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