Spooky Brownie Muffins

Name: Spooky Brownie Muffins
Prep time: 15 min
Cook time: 28 min
Total time: 15 min
Yield: 12
Ingredients: maple syrup; coconut oil; eggs; coconut milk; baking powder; baking soda; cocoa powder; plain flour; chocolate chips

15 mins prepServes 12

These Spooky Brownie Muffins combine your favorite brownie flavor in a fun muffin form. Perfect for Halloween or any occasion, these muffins can be made vegan with simple substitutions. They are moist, rich, and filled with chocolatey goodness, making them a delightful treat for everyone!

12 servings

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Instructions

1: If vegan, prepare flax eggs by mixing 2 tablespoons of ground flaxseed with 6 tablespoons of water and place it in the refrigerator for 15 minutes.

2: Preheat oven to 180°C.

3: In a large bowl, mix together coconut oil, maple syrup, eggs/flax eggs, and coconut milk.

4: Whisk in baking powder and cocoa powder until fully combined.

5: Stir in plain flour and fold in chocolate chips.

6: Spoon brownie batter into prepared muffin cups, and top with additional chocolate chips.

7: Bake for 25-28 minutes or until brownies are set.

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Spooky Brownie Muffins

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