This Weetabix Tiramisu is a delightful breakfast option that tastes like dessert. It's made with crushed Weetabix, brewed coffee, cacao powder, milk, and yogurt, creating a creamy and satisfying dish that's perfect for starting your day.
1: In a bowl, crush the weetabix.
2: Add the brewed coffee, cacao/cocoa powder, and milk to the crushed weetabix and mix well. If too dry, add some milk slowly.
3: In a separate bowl, mix your yogurt with the sweetener (if using).
4: Layer the yogurt and weetabix mixture.
5: Top with whipped coconut cream (optional) and cocoa powder.
6: Refrigerate overnight or for at least 3 hours.
